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Annatto (African) Infused Oil

A traditional salve preparation using Annatto (African) (Bixa orellana), addressing fever, digestive issues, skin health.

salvesafrican-traditional-medicineIntermediate4–6 weeks (steeping)Shelf life: 6–12 months stored in a cool, dark placeDosage: Massage into affected area 1–2× daily

Generated from this herb's full profile — safety warnings, contraindications, and sourcing.

Benefits

FeverDigestive IssuesSkin HealthHeadacheInflammation

Ingredients

  • Annatto (African)As needed

Instructions

  1. Fill a jar with dried Annatto (African).
  2. Pour over a carrier oil until submerged.
  3. Leave for 4–6 weeks, then strain.
  4. Use topically or as a salve base.