🪴Jamu
Pandan Leaf (Daun Pandan)
Pandanus amaryllifolius
About Pandan Leaf (Daun Pandan)
Pandan Leaf (Daun Pandan) (Pandanus amaryllifolius) is a herb used in the Jamu tradition to help with Anxiety, Digestive Issues, Fever, and Arthritis. The leaves are the part traditionally used, taken internally.
Botanical background
Pandanus amaryllifolius is a tropical plant in the Pandanus (screwpine) genus, which is commonly known as pandan leaves (/ˈpændənˌlivz/), and is used widely in South Asian and Southeast Asian cooking as a flavoring.
Source: Wikipedia, via iNaturalist
Parts used
Leaves · internal

