🦙Andean & Incan Medicine
Aguaymanto (Cape Gooseberry)
Physalis peruviana
About Aguaymanto (Cape Gooseberry)
Aguaymanto (Cape Gooseberry) (Physalis peruviana) is a herb used in the Andean & Incan Medicine tradition to help with Immune Support, Antioxidant, Diabetes, and Eye Health. The aerial parts and leaves are the parts traditionally used, taken internally.
Botanical background
Physalis peruviana, a plant species of the genus Physalis, has its origin in the present day region of Chile and Peru. The plant and its fruit are commonly called Cape gooseberry, goldenberry or physalis, among numerous regional names. It has been cultivated in England since the late 18th century and in South Africa in the region of the Cape of Good Hope since at least the start of the 19th century. Widely introduced in the 20th...
Source: Wikipedia, via iNaturalist
Parts used
Aerial Parts · internalLeaves · internal

