🪶Indigenous / Native American
Chokecherry
fruit
Prunus virginiana, commonly called bitter-berry, chokecherry, Virginia bird cherry, and western chokecherry, is a species of bird cherry native to North America.
Conditions addressed
How to use
½–1 cup fresh daily, or 2–3 tbsp dried
- Eat fresh, raw, or dried.
- Can be blended into smoothies, juiced, or added to salads and grain bowls.